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Hoboken Heat Onions - Julienned

These onions may seem basic but can be used to add mouth watering flavor to a large variety of dishes. They will be featured in some of our upcoming recipes such as the Hoboken Heat Dog (this hot dog will make you rethink the way you eat)!

Ingredients:

1 Jumbo White Onion(~4 Cups after cut)

2 Cups of Water

2/3 Cups of Hoboken Heat 

 

Steps:

1/4" Julienne the onion

Put onion in deep sauté pan with the water

Let simmer for ~30 minutes (Onion should be fork tender)

Add the Hoboken Heat and continue to simmer for additional 5 minutes

Let cool and store in fridge for up to one month

 

*This recipe will be crucial for future recipes



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